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Prospects for Grocery Retail and Who’s Eating Their Lunch?!

One way or another, each of us ingests food every day. The intriguing question is, in the future will we be buying it from the same retail providers as in the past? Drop back a decade and the answer revolved

Posted in Fresh Products, Hypermarkets, Online, Uncategorized

Is The End of the “Big Box” Hypermarket Era Nigh!

Certainly, in the UK shopping habits have evolved through recent economic tough times – we are savvier (demand and seek out low and transparent prices); do a “big shop” less frequently and buy fewer items when we do; increasingly buy

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Posted in Hypermarkets

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About the authors
Prof David Hughes: Around the world, David speaks to senior agribusiness and food industry managers about global food industry developments that are and will affect their businesses and industry. Energetic, engaging, humorous and insightful, David gains the very highest evaluations at seminars, conferences and Board level discussions in every continent he visits. Miguel Flavián: works for several Spanish organisations and companies to help them to learn from the developments of the British grocery market and improve their business back home.