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Shall We Eat Out Tonight or Eat Out-In?

Posted on April 29, 2015 by Prof David Hughes & Miguel Flavián — 2 Comments

About 830,000 people bought the Marks & Spencer “Valentine’s Day £20 ($30) Meal Deal for Two” which was comprised of  coquilles St. Jacques, Beef Wellington, a side of vegetables, profiteroles for dessert, a box of fancy chocolates and a bottle…

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Posted in Convenience
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About the authors
Prof David Hughes: Around the world, David speaks to senior agribusiness and food industry managers about global food industry developments that are and will affect their businesses and industry. Energetic, engaging, humorous and insightful, David gains the very highest evaluations at seminars, conferences and Board level discussions in every continent he visits. Miguel Flavián: works for several Spanish organisations and companies to help them to learn from the developments of the British grocery market and improve their business back home.